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注册食品产品信息编码
提供注册食品产品信息编码代码、名称及相关字段查询，共收录 5,261 条公开参数。
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注册食品产品信息编码参数表
| 食品类别代码 | 食品类别中文名称 | 食品类别英文名称 | HS编码 | HS编码中文名称 | HS编码英文名称 | CIQ编码 | CIQ编码中文名称 | CIQ编码英文名称 |
|---|---|---|---|---|---|---|---|---|
| 0105 | 禽肉产品 | Poultry products | 1601002010 | 濒危野生动物肉、杂碎、血或昆虫制其他肠衣香肠（含品目02.08的野生动物,包括类似品） | Sausages with other casings, made from meat, edible offal, blood of endangered wild animals or insects (including wild animals of heading 02.08, including similar products) | 102 | 濒危野生动物肉、杂碎、血或昆虫制其他肠衣香肠（含品目02.08的野生动物,包括类似品）(其他熟制禽肉制品) | Sausages with other casings, made from meat, edible meat offal, blood of endangered wild animals or insects (including wild animals of heading 02.08, including similar products) (cooked preparations of meat of other poultry) |
| 0105 | 禽肉产品 | Poultry products | 1601002090 | 其他动物肉、杂碎、血或昆虫制其他肠衣香肠(包括类似品) | Other cased sausage (including the similar products) of other animal meat, offal, blood or insects | 102 | 其他动物肉、杂碎、血或昆虫制其他肠衣香肠(包括类似品)(其他动物肠衣香肠(包括类似品)(禽肉制品)) | Other cased sausage (including the similar products) of other animal meat, offal, blood or insects (other animal cased sausages (including the similar products) (poultry products)) |
| 0105 | 禽肉产品 | Poultry products | 1601003010 | 用含濒危野生动物或昆虫成分的香肠制的食品（含品目02.08的野生动物） | Foodstuffs made from sausages containing the constitutes of endangered wild animals or insects (including the wild animals of heading 02.08) | 101 | 用含濒危野生动物或昆虫成分的香肠制的食品（含品目02.08的野生动物）(其他熟制禽肉制品) | Foodstuffs made from sausages containing the constitutes of endangered wild animals or insects (including the wild animals of heading 02.08) (cooked preparations of meat of other poultry) |
| 0105 | 禽肉产品 | Poultry products | 1601003090 | 用含其他动物或昆虫成分的香肠制的食品 | Foodstuffs made from sausages containing the constitutes of other animals or insects | 101 | 用含其他动物或昆虫成分的香肠制的食品(其他熟制禽肉制品) | Foodstuffs made from sausages containing the constitutes of other animals or insects (cooked preparations of meat of other poultry) |
| 0105 | 禽肉产品 | Poultry products | 1602100010 | 含濒危野生动物或昆虫成分的均化食品（指用肉、食用杂碎或动物血经精细均化制成,零售包装） | Homogenised preparations containing the constitutes of endangered wild animals or insects (means finely homogenized meat, edible offal or blood of animals, put up for retail sale) | 102 | 含濒危野生动物成分的均化食品(指用肉、食用杂碎或动物血经精细均化制成，零售包装)(其他去骨熟制畜肉制品) | Homogenised preparations containing the constitutes of endangered wild animals (means finely homogenized meat, edible meat offal or blood of animals, put up for retail sale) (cooked preparations of boneless meat of other animals) |
| 0105 | 禽肉产品 | Poultry products | 1602100090 | 其他动物肉、食用杂碎、血或昆虫的均化食品（指用肉、食用杂碎、动物血或昆虫经精细均化制成，零售包装） | Homogenised preparations of other meat, edible offal, blood of animals or insects (means finely homogenized meat, edible offal blood of animals or insects, put up for retail sale) | 102 | 其他动物肉或食用杂碎的均化食品(指用肉、食用杂碎或动物血经精细均化制成，零售包装)(其他去骨熟制畜肉制品) | Homogenised preparations of other meat, edible meat offal, blood of animals or insects (means finely homogenized meat, edible meat offal, blood of animals, put up for retail sale) (cooked preparations of boneless meat of other animals) |
| 0105 | 禽肉产品 | Poultry products | 1602200010 | 制作或保藏的濒危动物肝(第2、3章所列方法制作或保藏的除外) | Prepared or preserved livers of endangered animals (except those prepared or preserved by the methods listed in Chapters 2 and 3) | 102 | 制作或保藏的濒危动物肝(第2、3章所列方法制作或保藏的除外)(其他熟制禽肉制品) | Prepared or preserved livers of endangered wild animals (except those prepared or preserved by the methods listed in Chapters 2 and 3) (cooked preparations of meat of other poultry) |
| 0105 | 禽肉产品 | Poultry products | 1602200090 | 制作或保藏的其他动物肝(第2、3章所列方法制作或保藏的除外) | Prepared or preserved livers of other animals (except those prepared or preserved by the methods listed in Chapters 2 and 3) | 102 | 制作或保藏的其他动物肝(第2、3章所列方法制作或保藏的除外)(其他熟制禽肉制品) | Prepared or preserved livers of other wild animals (except those prepared or preserved by the methods listed in Chapters 2 and 3) (cooked preparations of meat of other poultry) |
| 0105 | 禽肉产品 | Poultry products | 1602310000 | 制作或保藏的火鸡肉及杂碎(第2、3章所列方法制作或保藏的除外) | Prepared or preserved meat and edible meat offal of turkeys (except those prepared or preserved by the methods listed in Chapters 2 and 3) | 101 | 制作或保藏的火鸡肉及杂碎(第2、3章所列方法制作或保藏的除外)(火鸡肉及杂碎) | Prepared or preserved meat and edible offal of turkeys (except those prepared or preserved by the methods listed in Chapters 2 and 3) (meat and edible offal of turkeys) |
| 0105 | 禽肉产品 | Poultry products | 1602310000 | 制作或保藏的火鸡肉及杂碎(第2、3章所列方法制作或保藏的除外) | Prepared or preserved meat and edible meat offal of turkeys (except those prepared or preserved by the methods listed in Chapters 2 and 3) | 102 | 制作或保藏的火鸡肉及杂碎(第2、3章所列方法制作或保藏的除外)(热处理火鸡肉) | Prepared or preserved meat and edible meat offal of turkeys (except those prepared or preserved by the methods listed in Chapters 2 and 3) (heat treatable meat of turkeys) |
| 0105 | 禽肉产品 | Poultry products | 1602310000 | 制作或保藏的火鸡肉及杂碎(第2、3章所列方法制作或保藏的除外) | Prepared or preserved meat and edible meat offal of turkeys (except those prepared or preserved by the methods listed in Chapters 2 and 3) | 103 | 制作或保藏的火鸡肉及杂碎(第2、3章所列方法制作或保藏的除外)(其他热处理火鸡肉) | Prepared or preserved meat and edible meat offal of turkeys (except those prepared or preserved by the methods listed in Chapters 2 and 3) (other heat treatable meat of turkeys) |
| 0105 | 禽肉产品 | Poultry products | 1602321000 | 鸡罐头 | Fowls of the species Gallus domesticus, in airtight containers | 999 | 鸡罐头 | Fowls of the species Gallus domesticus, in airtight containers |
| 0105 | 禽肉产品 | Poultry products | 1602329100 | 其他方法制作或保藏的鸡胸肉(第2、3章所列方法制作或保藏的除外) | Prepared or preserved chicken breast filets with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) | 101 | 其他方法制作或保藏的鸡胸肉(第2、3章所列方法制作或保藏的除外)(非热处理鸡肉) | Prepared or preserved chicken breast filets with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) (non-heat treatable meat of chicken) |
| 0105 | 禽肉产品 | Poultry products | 1602329100 | 其他方法制作或保藏的鸡胸肉(第2、3章所列方法制作或保藏的除外) | Prepared or preserved chicken breast filets with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) | 102 | 其他方法制作或保藏的鸡胸肉(第2、3章所列方法制作或保藏的除外)(热处理非即食鸡胸) | Prepared or preserved chicken breast filets with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3)(Heat-treated not-ready-to-eat chicken breast filets) |
| 0105 | 禽肉产品 | Poultry products | 1602329100 | 其他方法制作或保藏的鸡胸肉(第2、3章所列方法制作或保藏的除外) | Prepared or preserved chicken breast filets with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) | 103 | 其他方法制作或保藏的鸡胸肉(第2、3章所列方法制作或保藏的除外)(其他热处理鸡肉) | Prepared or preserved chicken breast filets with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) (other heat treatable chicken) |
| 0105 | 禽肉产品 | Poultry products | 1602329200 | 其他方法制作或保藏的鸡腿肉(第2、3章所列方法制作或保藏的除外) | Prepared or preserved chicken leg meat with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) | 101 | 其他方法制作或保藏的鸡腿肉(第2、3章所列方法制作或保藏的除外)(非热处理鸡肉) | Prepared or preserved chicken leg meat with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) (non-heat treatable chicken) |
| 0105 | 禽肉产品 | Poultry products | 1602329200 | 其他方法制作或保藏的鸡腿肉(第2、3章所列方法制作或保藏的除外) | Prepared or preserved chicken leg meat with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) | 102 | 其他方法制作或保藏的鸡腿肉(第2、3章所列方法制作或保藏的除外)(热处理非即食鸡腿) | Prepared or preserved chicken leg meat with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3)(Heat-treated not-ready-to-eat chicken leg meat) |
| 0105 | 禽肉产品 | Poultry products | 1602329200 | 其他方法制作或保藏的鸡腿肉(第2、3章所列方法制作或保藏的除外) | Prepared or preserved chicken leg meat with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) | 103 | 其他方法制作或保藏的鸡腿肉(第2、3章所列方法制作或保藏的除外)(其他热处理鸡肉) | Prepared or preserved chicken leg meat with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) (other heat treatable chicken) |
| 0105 | 禽肉产品 | Poultry products | 1602329900 | 其他方法制作或保藏的其他鸡产品(第2、3章所列方法制作或保藏的除外；鸡胸肉、鸡腿肉除外) | Other prepared or preserved preparations of fowls (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than chicken breast filets, chicken leg meat) | 101 | 其他方法制作或保藏的其他鸡产品(第2、3章所列方法制作或保藏的除外；鸡胸肉、鸡腿肉除外)(非热处理其他禽肉) | Other prepared or preserved preparations of fowls (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than chicken breast filets, chicken leg meat) (other non-heat treatable meat of other poultry) |
| 0105 | 禽肉产品 | Poultry products | 1602329900 | 其他方法制作或保藏的其他鸡产品(第2、3章所列方法制作或保藏的除外；鸡胸肉、鸡腿肉除外) | Other prepared or preserved preparations of fowls (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than chicken breast filets, chicken leg meat) | 102 | 其他方法制作或保藏的其他鸡产品(第2、3章所列方法制作或保藏的除外；鸡胸肉、鸡腿肉除外)(热处理鸡肉) | Other prepared or preserved preparations of fowls (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than chicken breast filets, chicken leg meat) (heat treatable meat of chicken) |
注册食品产品信息编码参数说明
本页整理注册食品产品信息编码公开参数，包含食品类别代码、食品类别中文名称、食品类别英文名称、HS编码、HS编码中文名称、HS编码英文名称、CIQ编码、CIQ编码中文名称、CIQ编码英文名称。数据可用于通关业务资料准备和代码核对，实际申报请以海关最新规定及业务系统校验结果为准。
数据来源：中国海关公开数据；日期：2026-08-10。