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注册食品产品信息编码
提供注册食品产品信息编码代码、名称及相关字段查询，共收录 5,261 条公开参数。
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注册食品产品信息编码参数表
| 食品类别代码 | 食品类别中文名称 | 食品类别英文名称 | HS编码 | HS编码中文名称 | HS编码英文名称 | CIQ编码 | CIQ编码中文名称 | CIQ编码英文名称 |
|---|---|---|---|---|---|---|---|---|
| 0105 | 禽肉产品 | Poultry products | 1602329900 | 其他方法制作或保藏的其他鸡产品(第2、3章所列方法制作或保藏的除外；鸡胸肉、鸡腿肉除外) | Other prepared or preserved preparations of fowls (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than chicken breast filets, chicken leg meat) | 103 | 其他方法制作或保藏的其他鸡产品(第2、3章所列方法制作或保藏的除外；鸡胸肉、鸡腿肉除外)(其他热处理鸡肉) | Other prepared or preserved preparations of fowls (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than chicken breast filets, chicken leg meat) (other heat treatable meat of chicken) |
| 0105 | 禽肉产品 | Poultry products | 1602329900 | 其他方法制作或保藏的其他鸡产品 | Other prepared or preserved preparations of fowls (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than chicken breast filets, chicken leg meat) | 104 | 其他方法制作或保藏的其他鸡产品(第2、3章所列方法制作或保藏的除外；鸡胸肉、鸡腿肉除外)(热处理非即食鸡爪) | Other prepared or preserved preparations of fowls (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than chicken breast filets,chicken leg meat)( Heat-treated not-ready-to-eat chicken paws) |
| 0105 | 禽肉产品 | Poultry products | 1602329900 | 其他方法制作或保藏的其他鸡产品 | Other prepared or preserved preparations of fowls | 105 | 其他方法制作或保藏的其他鸡产品(第2、3章所列方法制作或保藏的除外；鸡胸肉、鸡腿肉除外)(热处理非即食整只鸡) | Other prepared or preserved preparations of fowls (except those prepared or preserved by the methods listed in Chapters 2 and 3,other than chicken breast filets,chicken leg meat)(Heat-treated not-ready-to-eat whole chicken) |
| 0105 | 禽肉产品 | Poultry products | 1602329900 | 其他方法制作或保藏的其他鸡产品 | Other prepared or preserved preparations of fowls | 106 | 其他方法制作或保藏的其他鸡产品(第2、3章所列方法制作或保藏的除外；鸡胸肉、鸡腿肉除外)（热处理非即食鸡肉（整的或块的，不包括鸡胸、鸡腿） | Other prepared or preserved preparations of fowls (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than chicken breast filets, chicken leg meat)(Heat-treated not-ready-to-eat chicken meat(whole or pieces,except chicken breast filets, chicken leg meat) |
| 0105 | 禽肉产品 | Poultry products | 1602329900 | 其他方法制作或保藏的其他鸡产品 | Other prepared or preserved preparations of fowls | 107 | 其他方法制作或保藏的其他鸡产品(第2、3章所列方法制作或保藏的除外；鸡胸肉、鸡腿肉除外)(热处理非即食未炼制鸡脂肪) | Other prepared or preserved preparations of fowls (except those prepared or preserved by the methods listed in Chapters 2 and 3,other than chicken breast filets,chicken leg meat)(Heat-treated not-ready-to-eat,not rendered chicken fat) |
| 0105 | 禽肉产品 | Poultry products | 1602329900 | 其他方法制作或保藏的其他鸡产品 | Other prepared or preserved preparations of fowls | 108 | 其他方法制作或保藏的其他鸡产品(第2、3章所列方法制作或保藏的除外；鸡胸肉、鸡腿肉除外)（热处理非即食鸡整翅(翼)) | Other prepared or preserved preparations of fowls (except those prepared or preserved by the methods listed in Chapters 2 and 3,other than chicken breast filets,chicken leg meat)(Heat-treated not-ready-to-eat whole chicken wing) |
| 0105 | 禽肉产品 | Poultry products | 1602329900 | 其他方法制作或保藏的其他鸡产品 | Other prepared or preserved preparations of fowls | 109 | 其他方法制作或保藏的其他鸡产品(第2、3章所列方法制作或保藏的除外；鸡胸肉、鸡腿肉除外)(热处理非即食鸡翅（翼）根) | Other prepared or preserved preparations of fowls (except those prepared or preserved by the methods listed in Chapters 2 and 3,other than chicken breast filets,chicken leg meat)( Heat-treated not-ready-to-eat chicken roots) |
| 0105 | 禽肉产品 | Poultry products | 1602329900 | 其他方法制作或保藏的其他鸡产品 | Other prepared or preserved preparations of fowls | 110 | 其他方法制作或保藏的其他鸡产品(第2、3章所列方法制作或保藏的除外；鸡胸肉、鸡腿肉除外)(热处理非即食鸡翅(翼）中) | Other prepared or preserved preparations of fowls (except those prepared or preserved by the methods listed in Chapters 2 and 4,other than chicken breast filets,chicken leg meat)(Heat-treated not-ready-to-eat chicken mid-joint wing) |
| 0105 | 禽肉产品 | Poultry products | 1602329900 | 其他方法制作或保藏的其他鸡产品 | Other prepared or preserved preparations of fowls | 111 | 其他方法制作或保藏的其他鸡产品(第2、3章所列方法制作或保藏的除外；鸡胸肉、鸡腿肉除外)(热处理非即食鸡两节翅(翼)) | Other prepared or preserved preparations of fowls (except those prepared or preserved by the methods listed in Chapters 2 and 3,other than chicken breast filets,chicken leg meat)(Heat-treated not-ready-to-eat two-joint chicken wing) |
| 0105 | 禽肉产品 | Poultry products | 1602329900 | 其他方法制作或保藏的其他鸡产品 | Other prepared or preserved preparations of fowls | 112 | 其他方法制作或保藏的其他鸡产品(第2、3章所列方法制作或保藏的除外；鸡胸肉、鸡腿肉除外)(热处理非即食鸡翅（翼）尖) | Other prepared or preserved preparations of fowls (except those prepared or preserved by the methods listed in Chapters 2 and 3,other than chicken breast filets,chicken leg meat)( Heat-treated not-ready-to-eat chicken wing tip) |
| 0105 | 禽肉产品 | Poultry products | 1602391000 | 其他家禽肉及杂碎的罐头 | Meat and edible offal of other poultry, in airtight containers | 101 | 其他家禽肉及杂碎的罐头(鸭肉罐头) | Meat and edible meat offal of other poultry, in airtight containers (airtight containers of meat of ducks) |
| 0105 | 禽肉产品 | Poultry products | 1602391000 | 其他家禽肉及杂碎的罐头 | Meat and edible offal of other poultry, in airtight containers | 102 | 其他家禽肉及杂碎的罐头(鹅肉罐头) | Meat and edible meat offal of other poultry, in airtight containers (airtight containers of meat of geese) |
| 0105 | 禽肉产品 | Poultry products | 1602391000 | 其他家禽肉及杂碎的罐头 | Meat and edible offal of other poultry, in airtight containers | 103 | 其他家禽肉及杂碎的罐头(其他家禽肉及杂碎的罐头) | Meat and edible offal of other poultry, in airtight containers (meat and edible offal of other poultry, in airtight containers) |
| 0105 | 禽肉产品 | Poultry products | 1602399100 | 其他方法制作或保藏的鸭(第2、3章所列方法制作或保藏的除外) | Prepared or preserved meat of ducks with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) | 101 | 其他方法制作或保藏的鸭(第2、3章所列方法制作或保藏的除外)(非热处理其他禽肉) | Prepared or preserved meat of ducks with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) (other non-heat treatable meat of other poultry) |
| 0105 | 禽肉产品 | Poultry products | 1602399100 | 其他方法制作或保藏的鸭(第2、3章所列方法制作或保藏的除外) | Prepared or preserved meat of ducks with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) | 102 | 其他方法制作或保藏的鸭(第2、3章所列方法制作或保藏的除外)(热处理鸭肉) | Prepared or preserved meat of ducks with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) (heat treatable meat of ducks) |
| 0105 | 禽肉产品 | Poultry products | 1602399100 | 其他方法制作或保藏的鸭(第2、3章所列方法制作或保藏的除外) | Prepared or preserved meat of ducks with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) | 103 | 其他方法制作或保藏的鸭(第2、3章所列方法制作或保藏的除外)(其他热处理鸭肉) | Prepared or preserved meat of ducks with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) (other heat treatable meat of ducks) |
| 0105 | 禽肉产品 | Poultry products | 1602399900 | 其他方法制作或保藏的其他家禽肉及杂碎(第2、3章所列方法制作或保藏的除外；鸡、鸭除外) | Prepared or preserved meat or edible offal of other poultry with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than ducks and geese) | 101 | 其他方法制作或保藏的其他家禽肉及杂碎(第2、3章所列方法制作或保藏的除外；鸡、鸭除外)(非热处理其他禽肉) | Prepared or preserved meat or edible meat offal of other poultry with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than ducks and geese) (other non-heat treatable meat of other poultry) |
| 0105 | 禽肉产品 | Poultry products | 1602399900 | 其他方法制作或保藏的其他家禽肉及杂碎(第2、3章所列方法制作或保藏的除外；鸡、鸭除外) | Prepared or preserved meat or edible offal of other poultry with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than ducks and geese) | 102 | 其他方法制作或保藏的其他家禽肉及杂碎(第2、3章所列方法制作或保藏的除外；鸡、鸭除外)(热处理鹅肉) | Prepared or preserved meat or edible offal of other poultry with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than ducks and geese) (heat treatable meat of geese) |
| 0105 | 禽肉产品 | Poultry products | 1602399900 | 其他方法制作或保藏的其他家禽肉及杂碎(第2、3章所列方法制作或保藏的除外；鸡、鸭除外) | Prepared or preserved meat or edible offal of other poultry with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than ducks and geese) | 103 | 其他方法制作或保藏的其他家禽肉及杂碎(第2、3章所列方法制作或保藏的除外；鸡、鸭除外)(其他热处理鹅肉) | Prepared or preserved meat or edible meat offal of other poultry with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than ducks and geese) (other heat treatable meat of geese) |
| 0105 | 禽肉产品 | Poultry products | 1602399900 | 其他方法制作或保藏的其他家禽肉及杂碎(第2、3章所列方法制作或保藏的除外；鸡、鸭除外) | Prepared or preserved meat or edible offal of other poultry with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than ducks and geese) | 104 | 其他方法制作或保藏的其他家禽肉及杂碎(第2、3章所列方法制作或保藏的除外；鸡、鸭除外)(其他熟制禽肉制品) | Prepared or preserved meat or edible meat offal of other poultry with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than ducks and geese) (cooked preparations of meat of other poultry) |
注册食品产品信息编码参数说明
本页整理注册食品产品信息编码公开参数，包含食品类别代码、食品类别中文名称、食品类别英文名称、HS编码、HS编码中文名称、HS编码英文名称、CIQ编码、CIQ编码中文名称、CIQ编码英文名称。数据可用于通关业务资料准备和代码核对，实际申报请以海关最新规定及业务系统校验结果为准。
数据来源：中国海关公开数据；日期：2026-08-10。